Ingredients
- 1 (26.4-oz.) package frozen biscuits
- 1 (6-oz.) package dried apricots
- All-purpose flour
- 1/4 cup butter, softened
- 3/4 cup firmly packed brown sugar
- 1 teaspoon ground cinnamon
- 1/2 cup chopped pecans, toasted
- 1 cup powdered sugar
- 3 tablespoons milk
- 1/2 teaspoon vanilla extract
Description
Frozen Biscuits Provide An Easy Shortcut To These Breakfast Rolls. Save This Recipe To Your Recipe File For The Holidays, When Quick, Drool-worthy Brunch Treats Are Always Needed.
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