Arkansas Pot Roast

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Ingredients

  • 1 (3- to 4-pound) boneless chuck roast
  • 2 cloves garlic, sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons vegetable oil
  • 1/3 cup water
  • 1 tablespoon all-purpose flour
  • 1/4 cup water

Description

MyRecipes Recommends That You Make This Arkansas Pot Roast Recipe From Oxmoor House

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