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Ingredients

• Tony's pizza dough
• 1 1/2 cups quick pizza sauce
• 4 cups shredded 100% whole-milk mozzarella cheese (1 lb.)
• 4 ounces meat such as thinly sliced salami or pepperoni
• 3 to 4 cups thinly sliced vegetables such as red onions, mushrooms, bell peppers, or pitted ripe olives
• 2 to 4 tablespoons seasonings such as chopped fresh jalapeño chilies or minced garlic (optional)

Description

Notes: Start The Dough At Least 1 Day Ahead. If Making One Of "Tony's Favorite Combos," Below, Evenly Distribute The Toppings In The Order Listed On Stretched Crust; Bake As Directed In Step 5 Unless Otherwise Noted. Baking Pizza On A Screen--a

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