Succotash-cheddar Casserole With Crunchy Bacon Topping

Ingredients

  • 2 cups frozen baby lima beans
  • 3 bacon slices
  • 2/3 cup finely chopped onion
  • 1/2 cup finely chopped red bell pepper
  • 1/2 teaspoon salt, divided
  • 2 garlic cloves, minced
  • 2 cups fresh corn kernels (about 3 ears)
  • 2 1/2 tablespoons all-purpose flour
  • 1 1/3 cups 1% low-fat milk, divided
  • 1/4 teaspoon freshly ground black pepper
  • 3/4 cup (3 ounces) shredded reduced-fat extrasharp cheddar cheese
  • Cooking spray
  • 15 reduced-fat round buttery crackers (such as Ritz), coarsely crushed

Description

The Popular Summertime Combination Of Corn, Lima Beans, And Bell Pepper Is Tossed With A Creamy Cheese Sauce And Baked Under A Crisp Cracker Crumb Topping. Place The Crackers In A Zip-top Plastic Bag, And Crush With A Rolling Pin Or Bottle. Serve With Gri

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