Apple Streusel Tart

Ingredients

  • 1 1/2 cups cake flour (not self-rising)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3 tablespoons cold cream cheese, cut into small pieces
  • 2 tablespoons cold unsalted butter, cut into small pieces
  • 2 to 3 Tbsp. ice water
  • 2 teaspoons fresh lemon juice
  • 1/2 cup packed light brown sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon Chinese five-spice powder
  • 1/4 teaspoon salt
  • 6 large Granny Smith apples, peeled, cored and sliced (about 6 cups)
  • 1/2 cup all-purpose flour
  • 1/3 cup packed light brown sugar
  • 3 tablespoons cold unsalted butter, cut into small pieces

Description

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