American Flag Cheesecake Bars

Ingredients

  • Crust:
  • 1/2 cup whole almonds
  • 1 cup all-purpose flour
  • 1/3 cup firmly packed light brown sugar
  • 1/4 teaspoon salt
  • 8 tablespoons (1 stick) unsalted butter, melted
  • Filling:
  • 3 8-oz. packages cream cheese, at room temperature
  • 3/4 cup sugar
  • 3 large eggs, at room temperature
  • 2 tablespoons lemon juice
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 80 fresh ripe blueberries (about 1 cup)
  • 1 cup seedless raspberry jelly

Description

Decorate These Easy Cheesecake Bars As American Flags By Using Blueberries For The Star Section And Piping Jelly In Thin Lines To Resemble The Strips. It's A Great Make-ahead Dessert For Summer Entertaining.

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