Asiago Cheese Grits

Ingredients

  • 3 cups water
  • 3 cups milk
  • 1 teaspoon salt
  • 1 1/2 cups uncooked quick-cooking grits
  • 2 cups (8 oz.) shredded Asiago cheese
  • 1/3 cup chopped fresh basil
  • 1/3 cup chopped fresh chives
  • 1/3 cup chopped fresh parsley
  • 3 tablespoons butter
  • Salt to taste

Description

MyRecipes Recommends That You Make This Asiago Cheese Grits Recipe From Southern Living

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