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Ingredients

• 2 1/2 tablespoons fresh lemon juice
• 2 1/2 tablespoons apple cider vinegar
• 2 tablespoons apple juice
• 6 tablespoons extra-virgin olive oil
• 1 1/2 shallots, minced
• 1 garlic clove, minced
• 1 tablespoon chopped fresh or 1 teaspoon dried basil
• 1 tablespoon chopped fresh parsley
• 1 tablespoon chopped fresh or 1 teaspoon dried oregano
• 1 tablespoon chopped fresh or frozen chives
• 1 tablespoon diced pimiento
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Description

This Recipe Goes With Prawns With Winter Cabbage Salad

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