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Ingredients

• 2 cup(s) apple cider
• 1 apple, coarsely chopped
• .5 pound(s) baby carrots
• 1 teaspoon(s) black pepper
• 1 cube(s) Chicken bouillion
• 2 tablespoon(s) flour
• 1 cup(s) green peas, frozen
• .5 cup(s) milk or water
• 1 onion, chopped
• 1 pound(s) Pork stew meat
• 4 potatoes, cubed
• 1 tablespoon(s) Rosemary
• 1 teaspoon(s) salt
• 2 summer squash
• 1 tablespoon(s) Thyme
• 4 cup(s) water

Description

Try This Autumn Cider Pork Stew Recipe From A Member Of The MyRecipes Community

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