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Ingredients

• 3 Fuji apples, peeled, cored, and sliced
• 2 tablespoons fresh lemon juice
• 1 cup sugar, divided
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon salt, divided
• 6 3/4 ounces all-purpose flour (about 1 1/2 cups)
• 1 teaspoon baking powder
• 1/2 cup butter, softened and divided
• 3 ounces cream cheese, softened
• 2 large eggs
• 1 teaspoon vanilla extract
• 2/3 cup nonfat buttermilk
• 1/2 cup chopped walnuts, toasted
• Cooking spray
• 1/4 cup apricot preserves
• 2 teaspoons apple juice

Description

MyRecipes Recommends That You Make This Apple Kuchen Recipe From Cooking Light

MyRecipes