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Ingredients

• 1 (9-ounce) package fresh linguine
• 2 tablespoons olive oil, divided
• 8 ounces peeled and deveined large shrimp
• 8 ounces bay scallops
• 1/4 teaspoon salt
• 1 cup prechopped onion
• 2 teaspoons bottled minced garlic
• 1/4 teaspoon fennel seeds, crushed
• 1/4 teaspoon crushed red pepper
• 1 ounce pancetta, chopped
• 4 (14.5-ounce) cans organic stewed tomatoes, undrained (such as Muir Glen)
• 3 tablespoons chopped fresh basil

Description

Arrabbiata Is Italian For "angry" And Often Refers To The Classic Combination Of Tomatoes, Pancetta, And Hot Pepper. Substitute Bacon For The Pancetta, If You Prefer.

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