Apple Pie

Ingredients

  • Crust:
  • 2 cups all-purpose flour, divided
  • 6 tablespoons ice water
  • 1 teaspoon cider vinegar
  • 2 tablespoons powdered sugar
  • 1/2 teaspoon salt
  • 7 tablespoons vegetable shortening
  • Filling:
  • 8 cups thinly sliced peeled Braeburn apples (about 8 medium)
  • 1 tablespoon fresh lemon juice
  • 2/3 cup sugar
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/8 teaspoon salt
  • Remaining ingredients:
  • Cooking spray
  • 1 large egg white, lightly beaten
  • 1 tablespoon sugar

Description

The Slurry (a Mixture Of Flour And Water That's Whisked Together) Is The Secret To Keeping The Low-fat Crust Tender.

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