Arugula Salad


  • 1 tablespoon balsamic vinegar
  • 2 teaspoons olive oil
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon salt
  • 4 cups arugula leaves
  • 1 cup cherry tomatoes, halved


MyRecipes Recommends That You Make This Arugula Salad Recipe From Oxmoor House

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