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Ingredients

• 1 cup(s) chopped onion
• 6 green onions, sliced
• 3 tablespoon(s) butter
• 1 1/2 cup(s) sliced fresh mushrooms
• 1 pound(s) fresh asparagus, trimmed and cut into 1/2-inch pieces
• 1 49 1/2-ounce can(s) chicken or vegetable broth
• 1/2 cup(s) chopped fresh parsley
• 1/2 teaspoon(s) salt
• 1/2 teaspoon(s) dried thyme
• 1/4 teaspoon(s) pepper
• 1/8 teaspoon(s) cayenne pepper
• 2 cup(s) cooked wild rice
• 3 tablespoon(s) cornstarch
• 1/3 cup(s) water

Description

Try This Asparagus And Mushroom Soup Recipe From A Member Of The MyRecipes Community

MyRecipes