Asian Vinaigrette

Ingredients

  • 1/4 cup minced red onion
  • 2 garlic cloves, minced
  • 2 teaspoons sugar
  • 2 teaspoons grated fresh ginger
  • 1/4 cup rice wine vinegar
  • 1/4 cup peanut oil
  • 3 tablespoons soy sauce
  • 2 1/2 tablespoons dark sesame oil

Description

This Recipe Goes With Sesame-Crusted Scallops With Asian Vinaigrette

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