Ingredients
- 3 pounds turkey wings
- 2 teaspoons vegetable oil, divided
- 2 cups chopped onion
- 1 cup chopped carrot
- 1 cup chopped celery
- 12 cups water
- 1 1/2 teaspoons salt
- 1 teaspoon dried thyme
- 1/2 teaspoon freshly ground black pepper
- 2 bay leaves
- 2 1/2 cups uncooked medium egg noodles
- 3 tablespoons chopped fresh parsley
- 1/2 teaspoon saffron threads, crushed
Description
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