Ingredients
- 2 cups chicken broth
- 1 1/2 cups loosely packed watercress leaves
- 2 cucumbers, peeled, seeded, and chopped
- 1 green bell pepper, chopped
- 4 green onions, chopped
- 3 tablespoons chopped fresh dill
- 1/4 cup light mayonnaise
- 1/4 cup light sour cream
- 2 tablespoons sugar
- 3 tablespoons white wine vinegar
- 1 teaspoon salt
- 1/2 teaspoon pepper
Description
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