Ingredients
- 1/3 cup orange juice
- 2 tablespoons soy sauce
- 2 tablespoons rice wine vinegar
- 2 tablespoons honey
- 2 tablespoons white miso
- 1 medium shallot
- 4 tablespoons vegetable oil
- 3 tablespoons toasted sesame oil
- 10 medium shiitake mushrooms, sliced 1/4 in. thick
- 1/4 teaspoon salt
- 1 head butter lettuce, torn into bite-size pieces
- 2 cups baby beet greens or arugula
- 1 cup shelled, cooked edamame
- 3 green onions (green part only), chopped
- 1 tablespoon sesame seeds
Description
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