Gingered Acorn Squash with Spiced Cranberry Sauce

Ingredients

  • 6 small acorn squash
  • 1 cup water
  • 1/2 cup butter or margarine
  • 2 garlic cloves, minced
  • 1/4 cup whipping cream
  • 1 1/2 tablespoons minced fresh ginger
  • 3/4 teaspoon salt
  • 1/4 teaspoon ground white pepper
  • Spiced Cranberry Sauce

Description

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