Asiago Grits

Ingredients

  • 2 (14-oz.) cans chicken broth
  • 3/4 cup uncooked quick-cooking grits
  • 1/2 (8-oz.) container chive-and-onion cream cheese
  • 1/2 cup freshly grated Asiago or Parmesan cheese
  • 1/4 teaspoon ground white pepper

Description

MyRecipes Favicon MyRecipes
View Full Recipe



Found Country:US image description
Back to top