Ingredients
- 1 (12- to 13-pound) whole turkey
- 1 teaspoon salt
- 1 1/2 teaspoons pepper, divided
- 2 Granny Smith apples, quartered
- 1 onion, quartered and divided
- 8 fresh rosemary sprigs
- 2 fresh sage sprigs
- 1 (12-ounce) can apple juice concentrate, thawed and divided
- 1/2 cup butter or margarine, melted
- 2 cups water
- 1/4 cup all-purpose flour
Description
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