Ingredients
- 1/4 cup almonds, coarsely chopped
- 1/2 cup fine, dry breadcrumbs
- 2 teaspoons Jamaican jerk seasoning
- 1/4 teaspoon kosher salt
- 1 teaspoon grated lime rind
- 1 1/2 pounds skinned and boned chicken breast cutlets
- 1 tablespoon olive oil, divided
Description
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