Asian Flank Steak

Ingredients

  • 1 (1 1/2-pound) lean flank steak
  • 1/3 cup fresh lime juice
  • 1/4 cup minced fresh mint
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons minced peeled gingerroot
  • 2 tablespoons minced seeded jalapeño pepper
  • 3 garlic cloves, minced
  • Vegetable cooking spray
  • 1 1/2 pounds green beans, trimmed
  • 1 cup halved cherry tomatoes

Description

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