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Ingredients

• 1 pound ground round
• 5 1/4 cups water
• 1/2 cup chopped onion
• 1/3 cup uncooked medium barley
• 1/3 cup dried green split peas
• 1 tablespoon beef-flavored bouillon granules
• 1/4 teaspoon pepper
• 1/4 teaspoon dried basil
• 1/4 teaspoon dried oregano
• 1 (14 1/2-ounce) can no-salt-added stewed tomatoes
• 1 (5.5-ounce) can low-sodium vegetable juice
• 1 bay leaf
• 3/4 cup chopped celery with leaves
• 1/2 cup sliced carrot

Description

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