Asian-Marinated Flank Steak

Ingredients

  • 3 tablespoons hoisin sauce
  • 2 tablespoons water
  • 2 tablespoons rice vinegar
  • 1 tablespoon low-sodium soy sauce
  • 2 teaspoons grated peeled fresh ginger
  • 1 teaspoon dark sesame oil
  • 1/4 teaspoon freshly grated nutmeg
  • 1/8 teaspoon crushed red pepper
  • 2 garlic cloves, minced
  • 1 (1-pound) flank steak, trimmed
  • Cooking spray

Description

MyRecipes Favicon MyRecipes
View Full Recipe



Found Country:US image description
Back to top