Apple-Bacon Stuffed Chicken Breasts

Ingredients

  • 2 bacon slices, diced
  • 1/2 cup peeled, chopped Granny Smith apple
  • 1/2 cup dried cranberries, divided
  • 1 tablespoon fine, dry breadcrumbs
  • 1/2 teaspoon poultry seasoning
  • 1/2 teaspoon ground cinnamon
  • 4 skinned and boned chicken breast halves
  • 2 tablespoons butter or margarine
  • 1 cup apple juice
  • 2 tablespoons apple brandy or apple juice
  • 1/4 teaspoon salt
  • 2 teaspoons cornstarch
  • 1 tablespoon water
  • 1/4 cup coarsely chopped pecans
  • 2 tablespoons chopped fresh parsley

Description

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