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Ingredients

• Sauce:
• Cooking spray
• 2 cups chopped zucchini
• 1/4 cup chopped onion
• 1 (8-ounce) package mushrooms, sliced
• 1/4 cup white wine
• 1/8 teaspoon black pepper
• 2 cups fat-free garlic-and-onion pasta sauce (such as Muir Glen Organic)
• 8 ounces hot turkey Italian sausage
• 
  Dough:
• 2 teaspoons honey
• 1 package active dry yeast (about 2 1/4 teaspoons)
• 1 cup warm water (100° to 110°)
• 2 1/2 cups all-purpose flour (about 11 1/4 ounces), divided
• 1 tablespoon yellow cornmeal
• 1/2 teaspoon salt
• 2 teaspoons olive oil
• 
  Remaining ingredients:
• 1 1/2 cups (6 ounces) shredded part-skim mozzarella cheese
• 1/2 cup (2 ounces) grated Parmesan cheese

Description

MyRecipes