Abuelita's Ropa Vieja

Ingredients

  • 2 pounds boneless beef brisket or flank steak, trimmed
  • 1 tablespoon vegetable oil
  • 2 medium green bell peppers, chopped
  • 3 cloves garlic, chopped
  • 1 jar (1 lb. 10 oz.) Ragu® Old World Style® Margherita Smooth Pasta Sauce*
  • 2 teaspoons dried oregano leaves, crushed
  • 2 teaspoons paprika
  • 1/2 cup dry white wine or water
  • 3 teaspoons Knorr® Beef flavor Bouillon, divided
  • 1 cup water

Description

MyRecipes Favicon MyRecipes
View Full Recipe



Found Country:US image description
Back to top