Ingredients
- 3 single duck breasts (1 lb. each), rinsed and patted dry
- Salt and pepper to taste
- 4 tablespoons olive oil
- 2 onions
- 1 clove garlic
- 1/2 teaspoon turmeric
- 2 cups uncooked rice
- 5 cups beef consommé or chicken broth
- 1 bay leaf
- 1/2 cup chopped jarred roasted red peppers
- 1/4 cup chopped parsley
- 1/2 cup slivered or sliced almonds
Description
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