Asian Flounder

Ingredients

  • 8 green onions
  • 1/4 cup minced fresh cilantro
  • 1 tablespoon minced peeled fresh ginger
  • 2 teaspoons dark sesame oil, divided
  • 4 (6-ounce) flounder fillets, skinned
  • 2 teaspoons rice vinegar
  • 2 teaspoons low-sodium soy sauce
  • 1/8 teaspoon salt
  • 4 lemon slices

Description

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