Ingredients
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1/4 cup chilled butter or stick margarine, cut into small pieces
- 3 tablespoons slivered almonds, toasted
- 7 cups sliced peeled Granny Smith apple (about 3 pounds)
- 1/3 cup amaretto (almond-flavored liqueur) or apple juice
Description
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