Autumn-Apple Strudel

Ingredients

  • 1 cup hot water
  • 1/2 cup golden raisins
  • 6 large Granny Smith apples, peeled and cut into 8 wedges
  • 2 cups sugar, divided
  • 2 tablespoons grated orange rind
  • 1 tablespoon vanilla extract
  • 1/4 cup butter or margarine
  • 1 (7 1/4-ounce) package butter cookies, finely crumbled
  • 2 cups chopped pecans, toasted
  • 12 frozen phyllo pastry sheets, thawed
  • 3/4 cup butter or margarine, melted
  • Powdered sugar
  • 1 cup whipping cream
  • 1/4 cup powdered sugar
  • 2 tablespoons apple brandy or apple cider
  • 1/8 teaspoon ground nutmeg

Description

MyRecipes Favicon MyRecipes
View Full Recipe



Found Country:US image description
Back to top