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Ingredients

• Crust:
• 1 1/2 cups all-purpose flour
• 3 tablespoons sugar
• 1 1/2 teaspoons grated lemon rind
• 1/2 teaspoon baking powder
• 1/8 teaspoon salt
• 3 tablespoons chilled butter or stick margarine, cut into small pieces
• 3 tablespoons ice water
• 1 large egg, lightly beaten
• 
  Filling:
• 1 (15-ounce) carton fat-free ricotta cheese
• 1 (8-ounce) block 1/3-less-fat cream cheese
• 1/4 cup all-purpose flour
• 3/4 cup sugar
• 1/2 cup plain fat-free yogurt
• 2 teaspoons lemon rind
• 1 1/2 teaspoons vanilla extract
• 2 large eggs
• 2 large egg whites
• Cooking spray
• 3 tablespoons golden raisins

Description

MyRecipes