Ingredients
- 1/3 cup raisins
- 3 tablespoons amaretto (almond-flavored liqueur)
- 3 cups coarsely chopped peeled Granny Smith apple (about 1 pound)
- 1/3 cup sugar
- 3 tablespoons all-purpose flour
- 1/4 teaspoon ground cinnamon
- 8 sheets frozen phyllo dough, thawed
- Butter-flavored cooking spray
- 2 cups vanilla low-fat ice cream
- Fresh mint (optional)
Description
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