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Ingredients

• Crust:
• 10 reduced-fat graham cracker sheets
• 2 tablespoons brown sugar
• 2 tablespoons butter, melted
• 1 large egg white
• Cooking spray
• 
  Filling:
• 1 tablespoon butter
• 5 cups thinly sliced peeled Granny Smith apple (about 2 pounds)
• 3/4 cup water
• 1 tablespoon brown sugar
• 1 1/4 teaspoons ground cinnamon, divided
• 1/4 teaspoon ground nutmeg
• 4 cups reduced-fat vanilla frozen yogurt, softened
• 6 tablespoons caramel topping, divided
• 1 reduced-fat graham cracker sheet, coarsely crumbled
• 1 tablespoon chopped pecans, toasted

Description

MyRecipes