Apple-Cranberry Cobbler

Ingredients

  • Crust:
  • 1 1/2 cups all-purpose flour
  • 2 tablespoons cornmeal
  • 1/4 teaspoon salt
  • 6 tablespoons chilled butter, cut into small pieces
  • 1/4 cup ice water
  • 1 teaspoon cider vinegar

  • Filling:
  • 1/3 cup sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 cup dried cranberries
  • 10 cup thinly sliced peeled sweet-tart apple (about 6 large)
  • Cooking spray

Description

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