Ingredients
- 1 cup coarsely chopped walnuts, toasted
- 1/2 cup almond liqueur
- 1 cup butter
- 8 (1-ounce) unsweetened chocolate squares
- 5 large eggs
- 3 1/3 cups sugar
- 1/4 cup Swiss mocha instant coffee mix
- 1 tablespoon vanilla extract
- 1 2/3 cups all-purpose flour
- 1/8 teaspoon salt
- Garnish: toasted walnut halves
Description
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