Almond-Toffee Chocolate Chip Cookies

Ingredients

  • 3/4 cup butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup firmly packed dark brown sugar
  • 2 large eggs
  • 1 1/2 teaspoons vanilla extract
  • 2 1/4 cups plus 2 tablespoons all-purpose flour
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 cup semisweet chocolate morsels
  • 1 cup almond toffee bits
  • 1/2 cup slivered toasted almonds

Description

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