Ingredients
- 2 sticks unsalted butter, cold, cut into pieces
- 2 cups all-purpose flour
- 1/3 cup granulated sugar
- 1/4 cup light brown sugar
- 1 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 1 egg yolk
- 1 teaspoon vanilla extract
- 3/4 cup apricot jam or preserves
- 1 teaspoon grated fresh ginger
Description
MyRecipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter