St Nicholas Dried-Fruit Cake

Ingredients

  • About 1 cup (1/2 lb.) butter or margarine, at room temperature
  • 1 cup sugar
  • 6 large eggs
  • 1/4 cup molasses
  • 1 1/4 cups all-purpose flour
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground allspice
  • 1 pound (2 2/3 cups) dried apricots
  • 1/2 pound (2 cups) pecan halves
  • 1/2 pound dried lightly sweetened pineapple
  • 1/2 pound (2 cups) dried sweetened cranberries
  • 1/2 pound (2 cups) dried cherries or blueberries
  • 1/2 cup apricot jam
  • 2 tablespoons orange-flavor liqueur

Description

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