Ingredients
- 2 1/4 cups apple cider, divided
- 2 1/4 cups granulated sugar, divided
- 1 tablespoon stick margarine or butter
- 3 cups sliced peeled cooking apple (such as Braeburn, Rome, or McIntosh)
- Cooking spray
- 2 1/2 tablespoons dry breadcrumbs
- 1/2 cup stick margarine or butter, softened
- 1 tablespoon grated lemon rind
- 1 (8-ounce) block fat-free cream cheese
- 3 large eggs
- 6 tablespoons fresh lemon juice, divided
- 3 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup low-fat buttermilk
- 1 teaspoon vanilla extract
- 1 tablespoon powdered sugar
Description
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