Almond Angel Food Cake with Cr me Anglaise and Macerated Strawberries

Ingredients

  • Strawberries:
  • 8 cups sliced strawberries
  • 2 tablespoons granulated sugar
  • 2 tablespoons orange juice
  • 1 teaspoon grated orange rind

  • Cake:
  • 3/4 cup slivered almonds
  • 2 tablespoons granulated sugar
  • 1 cup sifted cake flour
  • 1/2 cup powdered sugar
  • 1/2 teaspoon salt
  • 10 large egg whites
  • 1 1/4 teaspoons cream of tartar
  • 3/4 cup granulated sugar
  • 1 1/2 teaspoons almond extract

  • Crème Anglaise:
  • 2/3 cup sugar
  • 8 large egg yolks
  • 3 1/2 cups 1% low-fat milk
  • 1 tablespoon vanilla extract

Description

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