Apple Cake with Caramel Glaze

Ingredients

  • 1 1/2 cups (3 sticks) unsalted butter, at room temperature, plus more for the dish
  • 1 cup granulated sugar
  • 1 cup light brown sugar
  • 3 eggs
  • 3 cups all-purpose flour, plus more for the dish
  • 1 teaspoon baking soda
  • 3 teaspoons ground cinnamon
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 teaspoon kosher salt
  • 5 Granny Smith apples, peeled, cored, and cut into a 1/2-inch dice
  • 1 1/4 cups coarsely chopped pecans
  • 2 1/4 vanilla extract
  • Caramel Glaze (optional)
  • Vanilla ice cream (optional)

Description

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