Ingredients
- 3 (10-ounce) packages frozen asparagus, thawed and well drained*
- 3 tablespoons butter or margarine
- 2 tablespoons all-purpose flour
- 1 1/2 cups milk
- 3/4 cup refrigerated shredded Parmesan cheese, divided
- 1/8 teaspoon salt
- 2/3 cup soft breadcrumbs
- 1 tablespoon butter, melted
- 1/4 teaspoon paprika
Description
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