Pumpkin Flapjacks

Ingredients

  • 2 cups all-purpose flour
  • 1/4 cup firmly packed brown sugar
  • 1 tablespoon baking powder
  • 1 tablespoon cinnamon
  • 1/4 teaspoon salt
  • 2 cups milk
  • 1 cup canned pumpkin
  • 4 large eggs separated
  • 1/4 cup (1/8 lb.) butter, melted
  • Salad oil

Description

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