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Ingredients

• 1 2/3 cups water
• 1 cup milk
• 2 tablespoons butter or margarine
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2/3 cup uncooked quick-cooking grits
• 2 cups (8 ounces) shredded Mexican cheese blend, divided*
• 2 garlic cloves, pressed
• 1/4 teaspoon dried oregano
• 8 large eggs, divided
• 1 1/2 cups chopped cooked ham
• 1 (4.5-ounce) can chopped green chiles
• 1 1/2 cups milk, divided
• 3 cups BISQUICK Original All-Purpose Baking Mix
• 1 (8-ounce) container sour cream
• 1 teaspoon hot sauce
• Salsa (optional)

Description

MyRecipes