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Ingredients

• Cake:
• 1 1/2 cups thinly sliced peeled Granny Smith apple
• 3 tablespoons brown sugar
• 1 tablespoon lemon juice
• 1/2 teaspoon ground cinnamon
• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/8 teaspoon salt
• 1/3 cup granulated sugar
• 2 tablespoons butter, softened
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 1/2 cup low-fat buttermilk
• Cooking spray
• 2 tablespoons sliced almonds
• 
  Glaze:
• 1/4 cup sifted powdered sugar
• 1 teaspoon low-fat buttermilk
• 1/4 teaspoon vanilla extract

Description

MyRecipes