Asiago-Black Pepper Drop Biscuits

Ingredients

  • 1 1/4 cups all-purpose flour (about 5 1/2 ounces)
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon cracked black pepper
  • 1 1/2 tablespoons chilled butter, cut into small pieces
  • 1/2 cup (2 ounces) grated fresh Asiago cheese
  • 3/4 cup fat-free buttermilk
  • Cooking spray

Description

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