Ingredients
- 1 package dry yeast
- 1/4 cup maple syrup
- 1 cup warm water (105° to 115°)
- 3 1/4 cups all-purpose flour, divided
- 1/2 cup yellow cornmeal
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- Vegetable cooking spray
- 2 teaspoons water
- 1 egg white
Description
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