Anchorage Country Store Whole Wheat Bread

Ingredients

  • 4 cups whole wheat flour, divided
  • 1/2 cup instant nonfat dry milk powder
  • 1 tablespoon salt
  • 2 (1/4-ounce) envelopes active dry yeast
  • 3 cups water, divided
  • 1/2 cup honey
  • 2 tablespoons butter or margarine
  • 2 to 3 cups all-purpose flour

Description

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